Established in 2018, with craft and quality at the forefront of our brand, from our small-batched spirits to our humble craft beer brewery in southern Maine. Everything, from the still to the building itself, was crafted from materials found around the farm. Drop by and enlighten your palate. Everything, from the still to the building itself, was crafted from materials found around the farm. Vodka, Zing Zang, bacon, cheese, salami, olives, gherkin pickles, jalapeo, lemon, lime, spiced salt rim. "Sotol requires a bit of explanation, as does the food, so it's just a great opportunity for guests to have unique food and drink.. Some restrictions apply. (via Pineapple and Coconut) 3. The menu at Bass and Bourbon is a mix of innovative dishes and tried and true classics. There are many versions to this legend, but all agree that St. Dunstan, the patron saint of blacksmiths, tricked the devil by nailing red hot horseshoes to the devils cloven hooves. Throughout the dinner, youll learn about the history of Garrison Brothers Distillery while learning the proper way to nose and taste bourbon whiskey! At this Texas sotol distillery, the process for cooking the plant is a little different than that used by traditional sotol makers. + WiFi +, SUNDAY-WEDNESDAY These dessert wines are fortified with house-distilled Brandy giving them the unique Port Wine characteristic. Desert Door Distillery's Texas Sotol is sold in blue ceramic bottles that were custom-made in Mexico. Or, let us do the cooking and bring all of your Iron Shoe favorites to you! The nectar inside was made from a sweet mash bill and heat-forged in the scorching Texas sun, extracting all the flavor possible from our new American white oak barrels, yielding a darker, richer, and fuller bourbon than any out there. The sotol isnt the only wild-harvested delicacy served at Desert Door Distillery. Dont miss a bottle release as it might be your only opportunity to get that whiskey! home roasted chicken, served with mashed potatoes, country style green beans (with bacon and onions), and herb velout sauce. Desert Doors sotol is not specially farmed or cultivated, in order to conserve natural resources, which is why it's reliant on wild plants. Remy Dessert Medley 15.95. The portions were plentiful and delicious. The beverage wagon is part of Iron Shoe Distillery; therefore, we provide our clients with discounted prices on our spirits that we serve, but the Two Horse Saloon is not limited to serving just alcohol. Weve got beers, wines, mocktails, cocktails and plenty of food to sink your teeth into You can now add cocktails on arrival to impress your guests, mouth-watering dessert treats or Holey Moley accessories to your booking at checkout! Here at Iron Shoe Distillery we are proud to be a family-owned and operated business. The Two Horse Saloon caters any type of event and can serve gourmet mock-tails, lemonade, sodas, and can even double as a dessert bar! Were happy to serve up Coke, Diet Coke and Sprite. A portion size equals 6 oz. Henrietta, NY 3010 Winton Road South Henrietta, NY 14623 (585) 339-3010 Request a Quote. We love bringing people together, so be sure to check out all of our fun upcoming events on our Facebook page! White quinoa, roasted tomatoes, avocado, and haystack onion straws with a tomato basil vinaigrette dressing over a bed of spinach. 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Meat or Veggie casserole, house-made biscuits & gravy, home fries, fresh fruit, and assorted breakfast pastries. White rum, orange juice, pomegranate, honey, thyme. The kosher dairy fine dining restaurant offers a large variety of fish, salads, pizza, and handmade desserts. If you continue to use this site we will assume that you are happy with it. Breaded white cheddar cheese curds with sriracha dipping sauce. Upgrade to plated meal options for an additional $2! BEVERAGES NOT INCLUDED IN PRICE. Whiskey, apple cider, honey, lemon. Wild boar, duck, quail and antelope are a few of the staples on the Lo Salvaje menu. $300 Total (30 People or Less) or $10/Person (30 People or More), THURSDAY-SATURDAY Your meal comes with a salad, cup of corn chowder, corn fritters and dessert and you haven't even ordered your entree and sides. Please note: Shipping is only available for residents of CA at this time. Desert Door Distillery: A Texas sotol powerhouse in a town of 106. Enjoy our spirits neat, in a delicious cocktail, with dessert, or even as a marinade. View menu; Sake. Lo Salvaje, which translates to "the wild," is the on-site food truck that offers Mexican-inspired haute cuisine focused on wild game and locally sourced proteins. A creamy blend of sharp white cheddar mac stuffed with slow-roasted pulled pork, topped with crispy haystack onion straws, green onions and drizzled in Michigan Cherry BBQ sauce. + Wine: $7.50/glass ($28/bottle), SUBMIT YOUR BANQUET DETAILS ON OUR FORM Full of spices and marshmallows, its a hit for brunch or dessert. Ham and turkey, with swiss cheese, lettuce, tomato, mayo, and mustard on the side. To place an order, 1) Click on Online Ordering, 2) Select "Later" with the date you would like to pick-up date, and 3) scroll over to the Holiday Catering Menu to place your order! Angus beef, American cheese, haystack onion straws, a fried egg, and garlic aioli. Want to learn more? Looks great ! The brand says its process ensures that only a small number of plants are harvested from each acre and that the root systems are left intact so the plant can grow back. Join our whiskey peddler, Charlie Garrison for a night of fine food and fine bourbon with our friends at The Bearded Barber. Served with dipping sauces, celery and carrot sticks on the side. Private dining events can be served as a family-style buffet or served individually. Martell VS Single Distillery 11.00. Handcrafted in Tullahoma, TN! Licensee: Ord River Distillery Pty Ltd T/A Hoochery Distillery View Galatoire's dessert menu here. Our Cargo shop gathers some of our favorite Desert Door goods. The current series has a limited-edition bottle and shines a light on Spoke Hollow Outfitters, a ranch based in nearby Wimberly. Have a look at the luscious list of libations on our menu. Every bottle of Garrison Brothers is overflowing with the finest, gourmet-grade ingredients on the planet. Playful menus inspired by nostalgic theme parks and soda parlors will bring boozy snow cones, frozen $8. Room capacity: 36 guests, seated at tables | 65 guests, cocktail-style event. The trio won the class competition and decided to pursue their plan for real. Perhaps you want to treat yourself to a little something. 2. For the Conservation Series, the brand highlights individuals and organizations who focus on conservation work. We didnt want to make just any bourbon we wanted to make the best bourbon whiskey on the planet. First, let's dig into the history of Desert Door Distillery. Parking is validated at Bishop square on Alakea street across the restaurant. Each tray serves approximately 10 guests Shop Christmas platter products. Tuesday to Friday we validate parking fully after 5pm. It is part of the asparagus family and a distant cousin to agave, which is the source of mezcals, including tequila. Vodka, coffee liqueur, cream, pumpkin spice, whipped cream and graham cracker. Have you heard the legend of St. Dunstan? CONTACT US DIRETLY AT (417) 832-8277, Monday Thursday 11a 9p Dessert. [HOT]. The new Sweetens Cove 22 is a blended straight Tennessee bourbon that is said to be inspired by the lineage of Tennessee bourbon and scotch casks. With freight being what it is, we recommend you get your orders in by today if you want to be really sure you've got something for Chrissy. Prop 30 is supported by a coalition including CalFire Firefighters, the American Lung Association, environmental organizations, electrical workers and businesses that want to improve Californias air quality by fighting and preventing wildfires and reducing air pollution from vehicles. To learn more about hosting a private event or catering, please email for more information: HTUTHILL@IRONSHOEDISTILLING.COM. We are also proud to have this same protection guide our small batch spirit production! Prices range from $2-$6 per item. The generosity of sponsors Coppola Winery, Old Dominick Distillery and Grind City Brewing Co. has enabled participating Downtown restaurants to offer some fun drink specials for the week. Make any specialty pizza a calzone (add 2.00) Gluten Free crust available for any pizza(not available for Calzone) (add 5.00) Start with a Cheese Pizza or Calzone and Build your own (up to 5 items) $2 each: pesto, roasted tomatoes, peas, red onions, green peppers, jalapenos, banana peppers, roasted red peppers, roasted $24.00. A blend of parmesan, white cheddar, and cream cheese mixed with fresh spinach and artichoke hearts served with tortilla chips. Whether you are an enthusiast looking to enhance your relationship with unique spirits, or the novice longing for something offbeat, this club is perfect for you.. Saturday: Closed Street Beets are one of the vegetarian choices on the menu at Lo Salvaje food truck, which can be found at Desert Door Distillery in Driftwood, Texas. Served with your choice of classic fries or applesauce and a drink. Dessert Menu; Beer Menu; Cocktail Menu; Spirits Menu; Wine Menu; DESSERTS. View menu; Wine. Sub Impossible Burger on any burger + $2.00. chef's choice of fresh Portuguese sweet bread pudding paired with gelato. Perfect for all of you chocolate lovers, topped with shaved chocolate, whipped cream and served with a hazelnut cookie. This variety is sold as Desert Door Oak-Aged Sotol and is the brand's premium offering. Our brands are Balance, Tom Thomson, Les Marmitons, Dean's List, Wine 101, Cider 101, Beer 101, Spirits 101 & School Spirits. Use Next and Previous buttons to navigate. Vodka, pomegranate, ginger beer, mint, jalapeno, lime. Roasted and ground brown sugar candied pecans glazed in bourbon and maple syrup is perfect for adding to desserts, ice cream, toasts, popcorn, or on the rim of your favorite cocktails! This was rum, done Spikes way. Add Salad $2 Per Person We are not focused on quantity, but rather quality. We specialize in imports from the Basque Country and the Iberian Peninsula. Impossible burger (made from plants! You might ask what makes our burgers so good? Built on the Dessert family farm just outside of Kununurra, the small pot distillery was created entirely by hand. Bourbon crme liqueur, hot chocolate, cinnamon, nutmeg, cayenne and whipped cream. Because The Rackhouse at Desert Door is the latter. If burgers arent your thing, dont worry! Your purchases supports student learning! Traditional Mexican sotol is made by cooking the plants in earthen ovens. Ask our Event Manager about Vegetarian/Vegan Entre Options. best way to sample a variety of our spirits is with a six shot flight! Aged in oak and meant to be enjoyed on its own. The beverage wagon is part of Iron Shoe Distillery; therefore, we provide our clients with discounted prices on our spirits that we serve, but the Two Horse Saloon is not limited to serving just alcohol. Vodka, roasted pear, brown sugar, cinnamon, honey, sparkling grape juice. Follow her adventures on Instagram at @AnnaMazurekPhoto and her travel blog, TravelLikeAnna.com. Desert Door Distillery Texas Sotolwon gold at the 2020 Denver International Spirits Competition. Sam Houston State administrators barred the cheer team from national competition for alleged Plus, the most popular holiday destinations this year. Address. Angus beef, two slices of Swiss cheese, sauted cremini mushrooms, fresh red onion, arugula and truffle aioli. The distillery uses a 10,000-pound steamer that co-founder Campbell designed. 7 Reviews. In addition, they are often used for decorative landscaping throughout the Lone Star State. Made the Daiquiri recipe and sending photo as promised. The truck's Mexican-inspired meals are prepared with wild game and complement the sotol poured at the distillery. Sotol is a distilled spirit made from the sotol plant native to the Chihuahuan Desert, which spans West Texas, northern Mexico and southern portions of New Mexico and Arizona. As an extension of the Opolo family, this passion project pivots from traditional winemaking and headlong into an evolving obsession with high quality spirits. Beverages not included in price. An assortment of fresh vegetables served with buttermilk dipping sauce. "Sinc Battered cod, butter lettuce, fresh tomato, siracha mayo, and whiskey slaw. Previous flavors have included bacon vodka, pear vodka, chocolate blackberry rum, strawberry banana rum, coconut rum. OR Superior beef makes a superior burger. The resulting sotol liquor averages 155 proof before being mixed with water to make it 80 proof for bottling. House-made glass of lemonade with your choice of blackberry or lavender. The trio bonded early in the program because of their shared backgrounds as Texans and military veterans. Chefs Stephanie Stackhouse and Jesse Griffiths run the food truck that operates on site at Desert Door Distillery in Driftwood, Texas. Reward yourself with the Spirit of Paso. This sotol batch is infused with natural botanicals juniper and cedar inspired by the ranch. Spray a 2-quart baking dish with nonstick cooking spray. Plus, well sample you on all three of our core products. Brewhouse rubbed and roasted with au jus and horseradish cream. + Host drink tickets + Anna Mazurek is a freelance travel writer and photographer based in Austin, Texas. Served with fried pita bread, celery and carrots. Toffee, mint and orange zest are evident in the taste with a custard-smooth finish with subtle hints of sage. Plate meals are not individually customizable. Listen, if you're going to make one milkshake all summer long, make it a boozy one with cherries, bourbon and vanilla! The brand makes sotol using the desert spoon plant grown in West Texas. Crispy cauliflower tossed in a honey sriracha truffle glaze served with your choice of ranch or blue cheese. From nothing but Australian sugarcane, wet season rainwater, and yeast, our Ord River Rums made by hand, even today. Farmers & Distillers. A house favorite! Pair with: A Mint Julep. Come visit us in our tasting room, as we have infused spirits On Tap that change every week. STARTERS $ 8 Blistered Shishito Peppers. $450 Total (30 People or Less) or $15/Person (30 People or More), CHRISTMAS PARTY EXPERIENCE IS ONLY AVAILABLE FROM 12/1/2022 THROUGH 12/20/2022, EACH TRAY SERVES APPROXIMATELY 10 SERVINGS We also have tasty vegan and vegetarian options. That is why some spirits are only available in limited quantities. This is the plant used to make sotol liquor by Desert Door Distillery in Texas. - to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or The three founders of Desert Door Distillery Ryan Campbell, Judson Kauffmanand Brent Looby met while pursuing MBAs at the University of Texas in Austin. Bourbon-Pear Star Pie. View Menus. [Option to add a fried egg or grilled/crispy chicken breast.]. Griffiths and Crumpton, both native Texans, are avid hunters and anglers, which served as the inspiration for their food truck. Order a Desert Door cocktail and enjoy it with a whole new appreciation for what goes into making our unique spirit. Crispy chicken breast, bacon, avocado, roasted tomatoes, spinach, and red onion with house sauce. The Basque Market is located in the heart of The Basque Block in downtown Boise, Idaho. Please place orders 24 hours in advance of when you would like to pick up. To get the liquor from this plant, the sotol plants are cooked and pressed, before the resulting juices are fermented. Small batch ice cream made using fresh, local ingredients. Spike even taught himself to distil, with nothing more than a passion to make good, honest Australian rum. The Desert Door Distillery is located in Driftwood, TX, on the eastern edge of wild sotol country. Merry Christmas to everyone ! For the best dining stories from Chron,sign up for The Feed newsletter here. Menus Using the freshest ingredients and inspired by their origins, our menus are updated seasonally to offer the most delicious and original food. In 2020, the oak-aged variety won a gold medal at the San Francisco World Spirits Competition. We are proud to introduce the Electric Park Garden Bar, a one-of-a-kind outdoor bar and restaurant on the grounds of our historic distillery. DESSERT White chocolate chip bread pudding with Vanilla bourbon milk punch Turtle Cheesecake. Iron Shoe Distillery, 3 North 3rd Street, Niles, MI, 49120, United States. Award winning, small batch, craft wines, ciders, beers & spirits. Batch 26, on the other hand, is a barrel-aged gin made from the distillerys signature Barrel 91 mash bill of yellow corn, malted rye, caramel malted barley and honey malted barley. This is a new one for us, a Bourbon and Beards meet the maker and Bourbon Dinner. Fresh roasted tomatoes are the secret ingredient in this creamy, herb-filled tomato soup topped with a basil pesto drizzle and shaved parmesan cheese. We kept getting positive feedback from our early work, and so our confidence grew until we finally dared to make it happen.. U.S. sports platform Fanatics has raised $700 million in a new financing round led by private equity firm Clearlake Capital, valuing Fanatics at $31 billion. View menu; Christmas Eve . Are you looking to rent space for an event? Copyright 2022 Springfield Brewing Company. Past collaborations for the Explorer Series include Third Coast, made with Jamaican rum barrels, and Driftwood Cowboy, featuring sotol aged in bourbon barrels from the Texas-based Garrison Brothers Distillery. Each dish has been carefully crafted to be the perfect compliment to Garrison Brothers cocktails and neat pours. We distill every spirit right here, so you can rest assured that every bottle is crafted to the highest standards from grain to glass. Cant wait to see yall there! You can rest assured that every bottle is crafted to the highest standards. Were always adding new and interesting items, so be sure to check back often. See MoreSee Less. Option to make it boozy with your choice of vodka, rum, or bourbon. For a complete list of places where you can get Desert Door, check the map on its website. The Loaded Sweet Potato Tots are a must, along with the Buuelos, which are coated with sotol honey and dusted in powdered sugar,for dessert. Whiskey, Apothica Teas chai, bitters, vanilla. For distillery positions, please email: Info@tattersall-rf.com FIND A BOTTLE tasting notes Bright apple aromas lead to a palate of warm and inviting ripe fruit. Market data provided by Factset.Powered and implemented by FactSet Digital Solutions. Join Bourbon Evangelist, Alaina Branch for a four-course pairing dinner in partnership with Royalty Meat Company. Our restaurant is family-friendly with a kids menu, games for little ones to play, and we make some awesome milkshakes. (Left to right) Brent Looby, Judson Kauffman and Ryan Campbell founded Desert Door Distillery in Driftwood, Texas after coming up with the concept in a business class at the University of Texas. Consider starting with the Wild Boar Chile Colorado Frito Pie or the Hamburguesa featuring two patties made with antelope and bacon covered in queso Americano, Escabeche, onions and a special sauce on a potato bun. This unassuming building is the home of Desert Door Distillery. Lo Salvaje food truck operates on-site at Desert Door Distillery in Driftwood, Texas. The restaurant is located in the Red Hook section of Brooklyn, near the Brooklyn Battery Tunnel, making it easy to access from out of town. Bunuelos, a Mexican-inspired pastry are on the menu at the Lo Salvaje food truck. + Dedicated banquet service staff + The tinsel is hung (sort of), the baubles are shining and the countdown is on! Business partners and former classmates (left to right) Brent Looby, Judson Kauffman and Ryan Campbell founded Desert Door Distillery in Driftwood, Texas. Saturday 9a 10p Creamy blend of potatoes and leeks, topped with bacon, shredded Monterey jack and cheddar cheese, and green onions. BrewCo bistro filet Medallions with grilled shrimp, mixed herb compound butter, sauted chef's veg and herb roasted potatoes. of protein and 6 oz. Come break bourbon with us down in heavenly Hye, TX at Garrison Brothers Distillery, home of the first bourbon distillery outside of Kentucky. Located in the heart of hill country, our Tasting Room is a great place to spend some time unwinding while you sample our almost infinite variety of cocktails. Sunday 9a 9p. Every event is different. The menu at Lo Salvaje is deliciously inventive - think street tacos meets haute cuisine with a wild game flair. WHISKEYS:a rotating selection of rye, bourbons and specialty grain whiskeys. SATURDAY MENU. We bring craft cocktails, professional bar services and a unique atmosphere to your event! On weekend afternoons, the distillery's expansive patio is overflowing with people sipping drinks, listening to live music and enjoying bites from a food truck parked on the property that deals in meals made with wild game. Select from traditional Croquetas to Shrimp Pil Pil. WHITE RUM: not your typical white rum. The Two Horse Saloon is adaptable to small, intimate settings or larger scale events. Pretty, pink and irresistibly fizzy made with Sprite, grenadine, and cherries. Angus beef, provolone, swiss, American cheese, apple-smoked bacon, tomato, and butter lettuce with garlic aioli. It's delicious and their cocktail program is top-notch, so it was a natural fit to serve game in a fun and approachable way," Griffiths said. While the traditional way to drink sotol is neat, or with an ice cube, Desert Door's standard offering can also be substituted for most clear spirits in other cocktail recipes, while the oak-aged variety is a good replacement for the bourbon or rye in an old fashioned. + House Spirits: $6+ Capacity: up to 150 people Private (featuring live music, great food, holiday dcor, paired with craft beer & spirits); $900 food minimum 60 or fewer guests (+ tax & gratuity) $15 / person for 60 or more guests (+ tax & gratuity) $1,500 (+ tax) rental fee required for booking (includes full stage with live band and sound) For its original Texas sotol, the entire process from ranch to bottle takes approximately 12 to 14 days. Stephanie Stackhouse, also formerly of Dai Due, is taking the reigns as chef at Lo Salvaje. The exterior of Desert Door Distillery, which makes Texas sotol liquor. House-made hummus served with warm pita bread, Tortilla chips served with spicy queso dip and house-made salsa. SUNDAY BRUNCH. The crispy fritters are topped with a sotol-based honey and dusted with powdered sugar. Her work has been published in the Washington Post, Texas Monthly, the Wall Street Journal and AFAR. %menu_loc% %menu_headline% %menu_copy% Download Menu. Bourbon Sweet Potato Bread Pudding is a cozy, comforting fall dish. View menu; Cocktails. Roasted chicken & ground beef served with tortillas, refried beans, Spanish rice, sauted bell peppers & onions, shredded lettuce, sour cream, and shredded cheddar. Happy Friday!We thought we'd share one of our summer cocktail favourites with you The (Hoochery) Mango Daiquiri. Find wine shops, producers and liquor stores near you, and worldwide. We use naturally raised angus beef that is antibiotic and hormone free, fed a vegetarian diet and from family-owned farms. They make handmade moonshine, bourbon and other whiskeys out of the Brooklyn Navy Yard and were voted Distillery of the Year in 2016! Choose from decadent selections including our Bread Pudding and Sweet Potato Cheesecakeboth with Banana Praline Sauce. Pokolbin Distillery is a locally owned business which opened in the Hunter Valley Winery Region in November 2019. Sweet, smooth and soft on the pallet. Check out our FLATBREAD & DESSERT MENU. Served with fried pita bread, celery and carrots. Upgrade to plated meal options for an additional $2! Cart: 0 Menu I can make a simple syrup if needed, The tinsel is hung (sort of), the baubles are shining and the countdown is on! Housemade Bread Pudding. 807 were here. *Discounts cannot be used in combination with any other discount/promotion. My uncle told me stories about how there were folks around his hometown of Fort Stockton who would moonshine sotol, Kauffman said. How did a remote Texas distillery located in the unincorporated community of Driftwood (population: 106) become a hot hangout? The drink is typically made with tequila, lime juice and grapefruit soda but can also be made with sotol, lime juice and grapefruit juice. Looking for a unique birthday gift? ; In a large bowl, whisk the eggs. Crispy chicken breast bites with choice of dipping sauce. Meet Our Bourbon. With freight being what it is, we recommend you get your orders in by today if you want to be really sure you've got something for Chrissy.#xmasorders #wadistillers #waspirits #wa #kimberley #xmas #australianspirits As of publication, it is the only sotol distillery using U.S.-grown plants in its liquor. Apple cider, cinnamon syrup, lemon, caramel drizzle topped with an apple slice. At the end of the tour, you can relax in our tasting room. From baseball caps to copitas, youll find a range of carefully curated items that reflect Desert Doors West Texas vibe. We believe that it is more important to take our time and make sure our spirits are made to our liking, rather than trying to manufacture as much as we can, as quickly as we can. View menu; Dessert . It might not be the worlds prettiest still, but its ours. A creamy blend of sharp white cheddar cheese and shells. If youre having trouble deciding, consider ordering the El Deguello tray that includes a bit of everything on the menu, ranging from duck tings tacos to the boneless fried quail sandwich, and serves three to four people. VODKA: made from sweet corn. We pull up, set-up, serve, clean up and pull away, allowing our clients to enjoy their evening with their guests. Deep fried to perfection and served with sriracha dipping sauce. But we'll get to that in a moment. The liquor is similar to agave and is made with plants that grow wild across the Southwest. We hope you like them all as much as we do and hope you see you in our tasting room! We landed on steamed because we liked that flavor the best (it was smoothest to us), and it is more efficient (more of the moisture in the plant is retained).. Homegrown cocktails! Willow Creek Distillery As an extension of the Opolo family, this passion project pivots from traditional winemaking and headlong into an evolving obsession with high quality spirits. 120 Bluffton Road Bluffton, SC 29910. Site by VinboundPolicies, Complimentary spirits tastings for you and one guest, Complimentary pick-up parties biannually (limit 2 guests per membership), Certify that you are at least 21 years of age and acknowledge that someone at least 21 years of age must be present to pick up bi-annual club collection, You are obligated to receive two (2) collections from the Willow Creek Distillery Club before deciding to opt out or put the membership on hold, Pick-ups will automatically be held for a maximum of 6 months. Start your morning with a sweet or savory treat from Cinnabon or Auntie Annes. Join Bourbon Evangelist, Alaina Branch at The Union Kitchen for a fantastic, four-course pairing dinner featuring Small Batch, HoneyDew, Single Barrel, and Balmorhea. Three cheese and meat display featuring: Sausage Kobasa, Hot Link, and Andouille; Goat Cheese, Pepper Jack, and Smoked Cheddar. We are serving tastings, snacks, coffee & cake. After the excruciating ordeal, the devil agreed to never enter a building that is protected by the sign of a horseshoe. The crispy veggies are topped with cotija cheese, lime, cilantro and spicy morita mayonnaise. Genuine, fun-loving people across the globe have been enjoying Sazerac spirits together with friends for centuries. See MoreSee Less, So today I got my delivery of Kimberley Moon and spice mango liquor. We use cookies to ensure that we give you the best experience on our website. Remy Martin VSOP, Cognac I 25 This is where Desert Doors process diverts from traditional methods sotol, like mezcal, is usually roasted in earthen ovens because a steamer is used for its Texas sotol. Recipe | Courtesy of Food Network Kitchen. + Hand-Crafted Cocktails: $6 $12 each Gluten-Free Egg Nog Waffles With Warm Bourbon Cranberry Compote: Breakfast just got a whole lot boozier with this bourbon-loaded cranberry compote. If you can't make a drive out to Driftwood to browse at Desert Door Distillery's tasting room, you can find the brand's spirits across Texas and in Arkansas, Arizona, Colorado, Georgia, Nevada, New Mexico, Maryland and Tennessee. on-site discount Get a $5 discount during featured month when purchased directly from Built on the Dessert family farm just outside of Kununurra, the small pot distillery was created entirely by hand. The brand creates sotol liquor from wild Texas plants. Infinity Club Release: November 29th Loyalty Club Release: November 29th Public Release: January 10th Join us for the 11th Release of Adalinas Pride & Joy Port Style Wines. Well, this story inspired our name of Iron Shoe Distillery. Why vintage motorcycle fans flock to this Texas Hill Country town, New and notable Austin restaurants for a perfect weekend getaway, Remembering the original Big Tex, who burned down 10 years ago, Johnson City in Texas Hill Country is the new, cooler Fredericksburg, Where to eat at Houston's George Bush Intercontinental Airport. Desert Door Texas Sotol has been popping up in recipes for traditionally tequila-based cocktails like palomas (where it's mixed with fresh grapefruit juice), margaritas and ranch waters, but Kauffman said he likes to keep it simple. Like everything in the Lone Star State, our dreams were big from the start. AMBER RUM: a sipping rum. Dessert Menu - Levee Bourbon Lounge Desserts Desserts ICE CREAM AND SORBET Sweet Corn Caramel Sea Salt Brown Sugar and banana Pecan-Vanilla $6 PEACH AND SWEET POTATO BISCUIT COBBLER with blackberry bourbon sauce $7 KEY LIME PIE with toasted meringue $10 PECAN PRALINE PIE with chocolate and caramel sauce $8 CHOCOLATE-PEANUT BUTTER Add the milk, sugar, melted butter, bourbon, cinnamon, vanilla, and salt and whisk until evenly combined. IBC root beer with a double scoop of vanilla ice cream. This original line is low in calories and has a similar smell to tequila but thats where the similarities end. If youve ever driven through West Texas, you have almost surely seen sotol plants. We offer a variety of casual, quick-service dining options for you to enjoy during your stay. Things to do in and around Maine from the Portland Press Herald, your local daily newspaper. Special Facility Licence: 6090113556, The Cruiser is running, and Santa is rearing to go, Happy Friday! Or are you hoping to find a distinctively beautiful venue where you can create an unforgettable experience? Quotes displayed in real-time or delayed by at least 15 minutes. For anyone who likes a stiffer drink, Desert Door Distillery does keep a portion of its distilled sotol less diluted, aging it in American white oak barrels with medium char for roughly a year before bottling at 100 proof. The West Texans and Mexicans who have been drinking sotol for a long time seem to prefer it neat, as do I, he said. A creamy blend of white cheddar cheese and shells. Help us better understand your event by submitting anEvent Rental Request Form. Their class project became a real business in November 2017, when Desert Door Distillery opened. The Two Horse Saloon is a vintage 1980 horse trailer that has been professionally restored and converted into a rad beverage wagon servicing southwest Michigan. Your presence is welcome among us. We take everything into account to ensure we deliver a fun, memorable and unique experience for everyone we serve. During the summer of 2016, they took an elective class called New Venture Creation, where students were divided into groups to build business plans for start-up companies in competition with one another. Meet Our Babies We take pride in taking the time to make every batch from scratch. We thought we'd share one of our su, The tinsel is hung (sort of), the baubles are shin, We had a really fun photoshoot in the cellar door. Monday Friday: 9am 4pm Grilled balsamic chicken, chopped butter lettuce, avocado slices, cherry tomatoes, fresh mozzarella, and shredded basil drizzled with a balsamic dressing. Our family-favorite bread pudding with pumpkin, cinnamon, and nutmeg drizzled in a caramel rum sauce and topped with vanilla ice cream. The spiny desert shrub, also known as desert spoon, grows wild and weed-like. Batson River Brewing & Distilling brings a unique dining experience in Biddeford, Kennebunk, Wells & Portland Maine. Hot from our wood-fired oven! The ability to control the process from seed selection, growing, milling, mashing and distillation is a unique quality that we can bring to our spirts, coupled with barrels made from Michigan-grown white oak, our small batch whiskeys are a pure Michigan spirit. We thought it was a bit pricey when we saw the menu, Old Forge Distillery. Hye, Texas. Shoot us a message and we will be happy to respond to you as soon as possible! chicken breast, lettuce, tomato, and mayo on the side. Brunch is served on Saturdays and Sundays from 10am-1pm! Kauffman threw out the idea of a sotol distillery. Enjoy!Pick up the spirits here:Kimberley Moon tinyurl.com/2v72rf7vOria Gold tinyurl.com/5a9cuuvf The menu at Lo Salvaje is deliciously inventive - think street tacos meets haute cuisine with a wild game flair. We distill every spirit right here, all from local grain. ground beef patty, gouda cheese, pickles, ketchup, and mustard on the side. It is unique, attached to some very cool history going back 13,000 years, and it's a fun industry. 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